Yellowfin Tuna Salad in Spicy Chili Olive Oil - Gourmet Wild-Caught Fillets | 4.4oz can - 12 Pack

About this item

• Indulge in the exceptional taste of our premium Yellowfin Tuna fillet, conveniently canned and perfect for on-the-go consumption. Savor our nutritious tuna at any time of the day, whether it's breakfast, lunch, dinner, or a snack. Whether you're hungry between meals or in need of a quick protein fix before hitting the gym, our canned tuna is the perfect solution. Pair it with salads, sandwiches, or use it in a delicious tuna casserole recipe for a satisfying meal. Ideal for those following specific diets, health-conscious individuals, and anyone looking for a tasty meal option.
• Yellowfin Tuna In Organic Olive Oil – Spicy Chili Flavor (4.4 oz can - 12 Pack). Easy to open tin can for a ready-to-eat meal. FinerFin's premium canned tuna fish is pole and line wild-caught, cage-free, fresh and delicious tasting.
• Flavor & Ingredients: This healthy tuna contains hand-cut Yellowfin Tuna fillet in organic extra virgin Olive Oil (EVOO) with red chilis for a nice and spicy kick- a classic seafood dish! FinerFin tunafish is rich in Omega 3 vitamins and it has zero additives, so you can enjoy a can of yellowfin tuna – or more – daily, guilt-free! Tuna is canned for premium freshness.
• Features & Benefits: This tuna comes in an easy-to-open tin that prevents spills – no need for a can opener. Our tuna is wild-caught, cage and cruelty free, pole caught, OU Kosher Certified, rich in Omega-3 Vitamins for great nutritional value. This tuna contains no additives, and tastes delicious! Packaged in eco-friendly, sustainable packaging.
• FinerFin Process: At FinerFin all of our tuna are individually caught, one by one. We harvest the tuna taking care to protect other innocent creatures in the sea. Every FinerFin catch can also be traced to its precise coastal origin. Using this centuries-old harvesting method helps us nourish fans with the cleanest, tastiest, and healthiest fish around. Since they’re caught right at the ocean’s surface, our young tuna are rich in Omega-3s , lower in mercury, and deliver a satisfying meal.